[KITCHEN (CHEF) KNIFE] THIS FORGED WIND CREST DEBA KNIFE 160MM | ECHIZEN FORGED BLADES| IWAI CUTLERY 越前漆器 It is not bulky even

It is not bulky even if it is rolled up and put in a bag

urethane resin Size H: 7

She sees design as a way to communicate a certain process or the story behind a material

the cut will return

Every time the light comes in

[KITCHEN (CHEF) KNIFE] THIS FORGED WIND CREST DEBA KNIFE 160MM | ECHIZEN FORGED BLADES| IWAI CUTLERY 越前漆器 It is not bulky evenTakeshi Iwai The Kazemon Deba Knife is carefully crafted by traditional craftsmen by forging and hand making, making the best use of the characteristics of Echizen deba knives. It is a general household size cooking knife, mainly for very durable fish dishes, which is suitable for grated fish, chopped fish and fillet. Recently, some people use it to cut meat loaf. The blank paper No. 1 steel is used for the peeling material, and the blade has